R2,832.00per case of 6
The Silverthorn The Jewel Box Brut 2016 is light straw yellow with a string of fine bubbles. This MCC has complex aromas of roasted almonds, marzipan and hints of strawberry, cherry jam and citrus zest.
A portion of the Chardonnay grapes used to produce The Jewel Box Brut is fermented in French oak barrels. This Silverthorn MCC spends a minimum of 41 months on the lees before being disgorged for optimal complexity.
The team at Silverthorn Wines have dedicated their experience to produce their range of Method Cap Classique. The lime-rich soils on the slopes of the Reviersonderend mountains replicate that of the Champagne region in France, ensuring the production of quality MCC.
Varietal: 70% Chardonnay, 30% Pinot Noir
Residual Sugar: 4g/L
Total Acidity: 6.5
|Dimensions||275 × 190 × 335 mm|