R1,446.00per case of 6
A natural “orange” wine made by leaving the juice on extended skin contact, allowing oxidation, and using minimal sulpher. This produces a white wine with a dark yellow or orange colour, intense and bold ﬂavours, and a little something diﬀerent.
Grapes were hand-picked according to phenolic ripeness into small baskets and naturally fermented. Varietals were then matured separately in 2nd or 3rd ﬁll ﬁll small French oak barrels for 9 months before being blended. Our aim was to create a wine with a harmonious palate and a good fresh ﬁnish to partner with a wide range of food dishes.
600 bottles were produced.
Nativo Amarillo 2019
Varietal: 60% Roussanne & 40% Grenache Blanc
Residual Sugar: 2.8 g/l
Total Acidity: 5.9 g/l
|Dimensions||275 × 190 × 335 mm|