R1,455.00per case of 6
Terrasse 2019 has a polished, light-yellow gold colour, with an explosive bouquet of lime, apple, pineapple, and peach with notes of vanilla, and butterscotch. The palate is rich, but fresh. A seemingly weightless entry comes quickly to life with ripe apricot, peach, and pear flavours complimented by cut grass, vanilla oak, and rich lees. This is followed by a lingering sweet-sour aftertaste.
A tight knit team of 15 people work at Keermont, from tending the vines to packaging the bottles for final release, all work is carried out by this team to ensure that the same attention to detail is followed throughout the wines’ production. Alex Starey is in charge of the vineyards and of making the estate’s wines. Employed at the start of the redevelopment of the farm in 2005, he enjoys the responsibility of making sure that the vineyards deliver the highest quality fruit to create the best possible wines.
Varietal: 55% Chenin Blanc, 18% Chardonnay, 16% Sauvignon Blanc, 10% Viognier, 1% Roussanne
Residual Sugar: 2.0 g/L
Total Acidity: 5.9 g/L
|Dimensions||275 × 190 × 335 mm|