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The Ida’s White 2011 is predominantly Sauvignon Blanc (sourced from Elgin) and the rest of the blend is made up of Chardonnay, Viognier, Semillon, Roussane and Grenache Blanc which gives the overall complexity of the wine without losing drinkability and freshness. I found delicious flavours of light tropical melon with hints of apricot leading to an intense yet lengthy finish.





