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Wine of Origin: Simondium Winemaker: Niel Bester Background: Plaisir de Merle, located at the foothills of the Simonsberg-Paarl mountains, has established a name for itself especially with their range of premium quality red wines. Cellar master, Niel Bester, has been responsible of producing the wines for Plaisir de...

Wine: Domaine des Dieux Rose of Sharon MCC 2009 Wine of Origin: Hemel en Aarde Ridge Winery Location:  Hemel en Aarde, Hermanus Winemaker: Marc van Halderen Background: The winery, Domaine des Dieux, is nestled beneath the highest mountain on the Hemel en Aarde Ridge, near Hermanus. Benefitting from the...

Michael Olivier, author of Michael Olivier a restaurateur remembers, and his excellent food and wine website www.michaelolivier.co.za, offers us his recipe for his Christmas in July Pudding. This is a classical old family recipe which was known as Aunt Marge’s last minute Christmas Pudding, perfect ending for your Christmas in...

The recipe for the sauce is based on one that appears in Pete Goffe Woods’s book Kitchen Cowboys, a course I did with him some time back. To cook the rib You’ll need: 2.5kg short rib of beef cut into squares Sea Salt & freshly ground black pepper 2 –...